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Walk-About Stations Menu________________________
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Pricing Note
With the recent fluctuations in produce costs and with changes in our supply resources, all prices are not current and may change based on current and future costs and conditions. All quoted pricing is then subject to change to current market prices
30 days prior to your event.
Please contact us with any questions. We thank you for your understanding.
________________
Stations are perfect for venues that might not have room for a lot of seating or for strolling events where you wish for your guests
to enjoy great food while they mix and mingle. Your guests will also love the easy to eat items.
We do not however recommend food stations for larger events where all guests are seated and where there is a set time for dinner. We then recommend a buffet set up but you are welcome though to incorporate station menu items into your buffet menu.
Prices listed are the cost for the stations only and assumes combining these stations with other catering services and set up needs for your event such as table linen, selected tableware, service and set up, and staffing requirements, which will then be based on the details of your individual event.
GF = Gluten free, DF = Dairy free, V = Vegetarian, Vgn = Vegan
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Not Your Average Taco Station
Deluxe taco bar option
2 x protein selections, 2 x side selections and 2 x salsa selections plus condiments
Minimum 50 guests - 18.50
Protein options
* Cilantro lime shredded chicken
* Jerk mango shredded chicken
* Honey chipotle bbq shredded chicken
* Chipotle sweet chili bbq pulled pork
* Cuban mojo braised pulled pork
* Chimichurri ground beef
* Brisket asada - add $2.00
(cilantro, olive oil, soy sauce, orange + lime juice, garlic, jalapeno and cumin)
* Choose brisket in exchange for chicken or pork - add 2.00
Side options
* Spanish dirty rice
* Mexicanti tomato rice
* Black bean and sauteed bell peppers topped with feta cheese
* Traditional re-fried beans
Salsa and topping options
* Pico de gallo
* Roasted tomatillo salsa
* Spicy Taquera salsa with roasted tomato, tomatillo and chilies
* Grilled cumin lime pineapple salsa
* Mexican roasted street corn salsa with cilantro and feta cheese
Taco bars include the following condiments
* Guacamole
* Mac's pablano buttermilk ranch dressing
* Lime pickled red onion
* Shredded lettuce
* Shredded Mexican cheese
* Flour and corn tortillas
Extras
* Tortilla chips - 1.00
* Crazy corn on the cob, brushed with mayo, feta cheese and cilantro lime - 1/2 corn serve - 1.50
* Gourmet salad - 3.45
* Roasted and grilled hot vegetable medley served with pickled beet aioli - 3.28
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Gourmet Slider Station
1 x slider per guest - 3.87
Minimum required 40 serves of each selected slider
Sliders may also be served de-constructed if requested
Gluten free buns also available on request for an additional cost
Sliders
* Vietnamese style sweet chili BBQ pulled pork slider
with cilantro apple and red cabbage slaw and sriracha aioli
* Pulled roast chicken salad slider
with feta, celery and spinach and dill/ lemon aioli
* Slow cooked BBQ pulled brisket slider
with chipotle bourbon peach BBQ sauce and peach/tomato salsa
* Slow cooked pulled brisket slider
with caramelized red onion black berry jam and a fresh tarragon, caper, mustard and horseradish aioli
* Southwestern cumin spiced turkey patty slider
with pepperjack cheese and chipotle ranch aioli
* Turkey and brie patty slider
with balsamic cranberry relish
* Quinoa and rice patty slider
topped with sun-dried tomato, artichoke and sauteed leeks
________________________________________________________________________________________________________
Smashed Potato Bar Station
Includes your choice of 1 potato and 2 toppings and the following - shredded cheddar cheese,
horseradish goat cheese crumbles, crispy bacon and green onion sour cream
Minimum 50 guests - 13.50
Add a Cosmo glass to your order for added elegance - 1.10
Potato options
Celery root potato mash OR Smashed maple sweet potato
Topping options
* Slow cooked brisket in a creamy mushroom beer gravy - add 2.00
* Slow cooked brisket in a horseradish cherry demi - add 2.00
* Slow cooked brisket in chipotle bourbon peach bbq sauce - add 2.00
* Creamy shredded lemon dill chicken
* Cheesy chicken and broccoli casserole
(available vegetarian)
* Sauteed pesto truffle mushrooms
* Cajun sauteed shrimp - add 1.00
* Cajun spiced andouille sausage
* Honey ham cubes
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Mac and Cheese Station
Served with shredded smoked Gouda, green onions, peas, diced tomato and crispy bacon.
Minimum 50 - 10.95
Add a Cosmo glass to your order for added elegance - 1.10
Add Ons
* Shredded roast chicken - 4.85
* Sweet chili BBQ pulled pork - 4.25
* Sauteed shrimp - 3.95
* Chipotle peach BBQs brisket - 6.76
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Chili Station
Beef chili and white chicken chili served with honey cornbread, shredded cheddar cheese,
diced jalapenos, diced onion and sour cream
Minimum 50 - 17.50
________________________________________________________________________________________________________
BBQ Station
Station can be made up of any of the below listed dishes
Minimum 50 - Priced per individual selection
Meats
* Slow cooked brisket served with a sticky sweet bourbon peach BBQ sauce - 6.46
Braised slow cooked brisket served with creamy horseradish and mushroom beer gravy - 6.46
* Slow cooked pulled pork served with a chipotle sweet chili BBQ sauce - 5.62
Baby back ribs - 1/2 rack serve - served with a sticky sweet bourbon peach BBQ sauce - 8.95
* Roasted pulled chicken in a horseradish and mustard Alabama white BBQ sauce - 6.16
* Baked wings - 4 wings per serve - in a smokey lemon herb white BBQ sauce OR honey mustard sauce - 3.80
Accompanying sides
* Roasted corn on the cob with cilantro lime butter - 2.25
* Gourmet mac and cheese with smoked Gouda and bacon - 3.10
* Kentucky maple and bacon baked beans - 2.25
(available vegetarian)
* Honey jalapeno corn bread - 2.45
* Red cabbage and pickle apple slaw - 2.25
Rosemary and thyme roasted red skin potatoes - 1.70
Roasted peach and tomato relish - 0.40
Roasted corn relish - 0.45
________________________________________________________________________________________________________
Caribbean Station
Served with the below listed items
Minimum 50 - 17.95
* Caribbean chicken thigh marinated in chili, ginger, thyme, soy and citrus juices,
served over a creamed corn sauce and topped with pickled baby bell peppers and red onion
* Jamaican spiced brisket with cinnamon, clove, allspice and coffee rub
* Caribbean yellow rice pilaf
* Mango and black bean salsa
_______________________________________________________________________________________________________
Carving Station
* Roast beef tenderloin served with horseradish butter and blue cheese butter and soft crostini
* Jamaican spiced brisket with cinnamon, clove, allspice and coffee rub
* Roast turkey served with cranberry apple relish, rosemary chardonnay demi
* Cuban ropo sandwich (with stone grain mustard marinated pulled pork shoulder, ham, dill pickles, Swiss cheese and
ropo vieja salsa (sweet spices, tomato, celery, roasted red peppers, green olives and capers)
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Salad and Roasted and Grilled Vegetable Station
Our grilled and roasted vegetable platter and your choice of 2 salads
Minimum 40 serves - 11.85
Select any of our salads from our salad menu
________________________________________________________________________________________________________
Display Station Platters
We pride ourselves in creating these visual displays as the center piece for your event.
Local and Imported Artisan Cheese Platter
Selected cheeses from around the globe, beautifully presented on a decorative platter with assorted crostini,
pita chips, assorted olives, grapes and other selected fresh and dried fruits and selected chutneys
Minimum 30 serves - 5.50
Deluxe Local and Imported Artisan Cheese & Gourmet Cold Meat Platter
Selected cheeses from around the globe and gourmet Italian meats, beautifully presented on a decorative platter with assorted
crostini, foccasia bread, pita chips, pickled vegetables and olives, grapes and other selected fresh and dried fruits and selected chutneys
Minimum 30 serves - 6.95
Roasted and Grilled Vegetable Platter
Assorted roasted and grilled vegetables presented on a decorative platter
served with a pickled beet aioli
Over 50 serves - 3.85
Less than 100 serves (minimum 20 serves) - 4.25
________________________________________________________________________________________________________
S'more Bar Station
Comes with, dark, milk and white chocolate, graham crackers and our special home-made marshmallows.
Our marshmallow bar is set up with camp fire logs, wooden skewers and display accessories.
And YES, we make our own marshmallows!
Minimum 50 serves - 4.25
________________________________________________________________________________________________________
With the recent fluctuations in produce costs and with changes in our supply resources, all prices are not current and may change based on current and future costs and conditions. All quoted pricing is then subject to change to current market prices
30 days prior to your event.
Please contact us with any questions. We thank you for your understanding.
________________
Stations are perfect for venues that might not have room for a lot of seating or for strolling events where you wish for your guests
to enjoy great food while they mix and mingle. Your guests will also love the easy to eat items.
We do not however recommend food stations for larger events where all guests are seated and where there is a set time for dinner. We then recommend a buffet set up but you are welcome though to incorporate station menu items into your buffet menu.
Prices listed are the cost for the stations only and assumes combining these stations with other catering services and set up needs for your event such as table linen, selected tableware, service and set up, and staffing requirements, which will then be based on the details of your individual event.
GF = Gluten free, DF = Dairy free, V = Vegetarian, Vgn = Vegan
________________________________________________________________________________________________________
Not Your Average Taco Station
Deluxe taco bar option
2 x protein selections, 2 x side selections and 2 x salsa selections plus condiments
Minimum 50 guests - 18.50
Protein options
* Cilantro lime shredded chicken
* Jerk mango shredded chicken
* Honey chipotle bbq shredded chicken
* Chipotle sweet chili bbq pulled pork
* Cuban mojo braised pulled pork
* Chimichurri ground beef
* Brisket asada - add $2.00
(cilantro, olive oil, soy sauce, orange + lime juice, garlic, jalapeno and cumin)
* Choose brisket in exchange for chicken or pork - add 2.00
Side options
* Spanish dirty rice
* Mexicanti tomato rice
* Black bean and sauteed bell peppers topped with feta cheese
* Traditional re-fried beans
Salsa and topping options
* Pico de gallo
* Roasted tomatillo salsa
* Spicy Taquera salsa with roasted tomato, tomatillo and chilies
* Grilled cumin lime pineapple salsa
* Mexican roasted street corn salsa with cilantro and feta cheese
Taco bars include the following condiments
* Guacamole
* Mac's pablano buttermilk ranch dressing
* Lime pickled red onion
* Shredded lettuce
* Shredded Mexican cheese
* Flour and corn tortillas
Extras
* Tortilla chips - 1.00
* Crazy corn on the cob, brushed with mayo, feta cheese and cilantro lime - 1/2 corn serve - 1.50
* Gourmet salad - 3.45
* Roasted and grilled hot vegetable medley served with pickled beet aioli - 3.28
________________________________________________________________________________________________________
Gourmet Slider Station
1 x slider per guest - 3.87
Minimum required 40 serves of each selected slider
Sliders may also be served de-constructed if requested
Gluten free buns also available on request for an additional cost
Sliders
* Vietnamese style sweet chili BBQ pulled pork slider
with cilantro apple and red cabbage slaw and sriracha aioli
* Pulled roast chicken salad slider
with feta, celery and spinach and dill/ lemon aioli
* Slow cooked BBQ pulled brisket slider
with chipotle bourbon peach BBQ sauce and peach/tomato salsa
* Slow cooked pulled brisket slider
with caramelized red onion black berry jam and a fresh tarragon, caper, mustard and horseradish aioli
* Southwestern cumin spiced turkey patty slider
with pepperjack cheese and chipotle ranch aioli
* Turkey and brie patty slider
with balsamic cranberry relish
* Quinoa and rice patty slider
topped with sun-dried tomato, artichoke and sauteed leeks
________________________________________________________________________________________________________
Smashed Potato Bar Station
Includes your choice of 1 potato and 2 toppings and the following - shredded cheddar cheese,
horseradish goat cheese crumbles, crispy bacon and green onion sour cream
Minimum 50 guests - 13.50
Add a Cosmo glass to your order for added elegance - 1.10
Potato options
Celery root potato mash OR Smashed maple sweet potato
Topping options
* Slow cooked brisket in a creamy mushroom beer gravy - add 2.00
* Slow cooked brisket in a horseradish cherry demi - add 2.00
* Slow cooked brisket in chipotle bourbon peach bbq sauce - add 2.00
* Creamy shredded lemon dill chicken
* Cheesy chicken and broccoli casserole
(available vegetarian)
* Sauteed pesto truffle mushrooms
* Cajun sauteed shrimp - add 1.00
* Cajun spiced andouille sausage
* Honey ham cubes
________________________________________________________________________________________________________
Mac and Cheese Station
Served with shredded smoked Gouda, green onions, peas, diced tomato and crispy bacon.
Minimum 50 - 10.95
Add a Cosmo glass to your order for added elegance - 1.10
Add Ons
* Shredded roast chicken - 4.85
* Sweet chili BBQ pulled pork - 4.25
* Sauteed shrimp - 3.95
* Chipotle peach BBQs brisket - 6.76
________________________________________________________________________________________________________
Chili Station
Beef chili and white chicken chili served with honey cornbread, shredded cheddar cheese,
diced jalapenos, diced onion and sour cream
Minimum 50 - 17.50
________________________________________________________________________________________________________
BBQ Station
Station can be made up of any of the below listed dishes
Minimum 50 - Priced per individual selection
Meats
* Slow cooked brisket served with a sticky sweet bourbon peach BBQ sauce - 6.46
Braised slow cooked brisket served with creamy horseradish and mushroom beer gravy - 6.46
* Slow cooked pulled pork served with a chipotle sweet chili BBQ sauce - 5.62
Baby back ribs - 1/2 rack serve - served with a sticky sweet bourbon peach BBQ sauce - 8.95
* Roasted pulled chicken in a horseradish and mustard Alabama white BBQ sauce - 6.16
* Baked wings - 4 wings per serve - in a smokey lemon herb white BBQ sauce OR honey mustard sauce - 3.80
Accompanying sides
* Roasted corn on the cob with cilantro lime butter - 2.25
* Gourmet mac and cheese with smoked Gouda and bacon - 3.10
* Kentucky maple and bacon baked beans - 2.25
(available vegetarian)
* Honey jalapeno corn bread - 2.45
* Red cabbage and pickle apple slaw - 2.25
Rosemary and thyme roasted red skin potatoes - 1.70
Roasted peach and tomato relish - 0.40
Roasted corn relish - 0.45
________________________________________________________________________________________________________
Caribbean Station
Served with the below listed items
Minimum 50 - 17.95
* Caribbean chicken thigh marinated in chili, ginger, thyme, soy and citrus juices,
served over a creamed corn sauce and topped with pickled baby bell peppers and red onion
* Jamaican spiced brisket with cinnamon, clove, allspice and coffee rub
* Caribbean yellow rice pilaf
* Mango and black bean salsa
_______________________________________________________________________________________________________
Carving Station
* Roast beef tenderloin served with horseradish butter and blue cheese butter and soft crostini
* Jamaican spiced brisket with cinnamon, clove, allspice and coffee rub
* Roast turkey served with cranberry apple relish, rosemary chardonnay demi
* Cuban ropo sandwich (with stone grain mustard marinated pulled pork shoulder, ham, dill pickles, Swiss cheese and
ropo vieja salsa (sweet spices, tomato, celery, roasted red peppers, green olives and capers)
_______________________________________________________________________________________________________
Salad and Roasted and Grilled Vegetable Station
Our grilled and roasted vegetable platter and your choice of 2 salads
Minimum 40 serves - 11.85
Select any of our salads from our salad menu
________________________________________________________________________________________________________
Display Station Platters
We pride ourselves in creating these visual displays as the center piece for your event.
Local and Imported Artisan Cheese Platter
Selected cheeses from around the globe, beautifully presented on a decorative platter with assorted crostini,
pita chips, assorted olives, grapes and other selected fresh and dried fruits and selected chutneys
Minimum 30 serves - 5.50
Deluxe Local and Imported Artisan Cheese & Gourmet Cold Meat Platter
Selected cheeses from around the globe and gourmet Italian meats, beautifully presented on a decorative platter with assorted
crostini, foccasia bread, pita chips, pickled vegetables and olives, grapes and other selected fresh and dried fruits and selected chutneys
Minimum 30 serves - 6.95
Roasted and Grilled Vegetable Platter
Assorted roasted and grilled vegetables presented on a decorative platter
served with a pickled beet aioli
Over 50 serves - 3.85
Less than 100 serves (minimum 20 serves) - 4.25
________________________________________________________________________________________________________
S'more Bar Station
Comes with, dark, milk and white chocolate, graham crackers and our special home-made marshmallows.
Our marshmallow bar is set up with camp fire logs, wooden skewers and display accessories.
And YES, we make our own marshmallows!
Minimum 50 serves - 4.25
________________________________________________________________________________________________________
Kangaroo Kitchen and Catering LLC © 2013-2023